Easy Taco Cookbook, by Chef Maggie Chow
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Easy Taco Cookbook, by Chef Maggie Chow
Ebook PDF Online Easy Taco Cookbook, by Chef Maggie Chow
If you do not celebrate Taco Tuesday, maybe these authentic and easy Taco recipes will inspire you!
Get your copy of the best and most unique Taco recipes from Chef Maggie Chow! Nothing is better tasting and easier to make then some authentic Mexican style tacos. Now do not be fooled just because we are focusing on Tacos we are not going to limit ourselves to Mexico! The Easy Taco Cookbook will also teach you some other styles of tacos like Asian Tacos and Vegetarian Tacos which are amazing as well. When you learn and try these delicious tacos you and your family absolutely love Taco Tuesdays because each Tuesday will be a different type of unique and delicious taco. And most importantly they will be super easy for you to prepare and will not take long either! So make sure you have a bunch of hard and soft shelled tacos and make sure you toast them for a few mins in hot oil or warm them in the microwave, but we will talk about later in the cookbook. But you will absolutely need a bunch of taco shells when you meet the abundance of the Taco recipes which await the willing chef!Here is a Preview of the Recipes You Will Learn:
- The Best Taco Rice
- Jalapeno Beer, Battered Fish Tacos
- Guacamole and Tomato Tacos
- Black Bean and Bacon Tacos
- Cheddar and Beef Tacos
- Much, much more!
- Amazon Sales Rank: #1437818 in Books
- Published on: 2015-10-17
- Original language: English
- Number of items: 1
- Dimensions: 8.00" h x .22" w x 5.00" l, .23 pounds
- Binding: Paperback
- 94 pages
About the Author Maggie Chow or Chef Maggie Chow as she likes to be called. Is the author and creator of your favorite Easy Cookbooks and The Effortless Chef Series. Maggie is a lover all things related to food. Interestingly she is a vegetarian and prefers to avoid meat. So rest assured that her veggie based recipes will be delicious! But don't worry because she is master of cooking savory and delicious meat based meals as well. Maggie loves nothing more than finding new recipes, trying them out, and then making them her own, by adding or removing ingredients, tweaking cooking times, and anything to make the recipe not only taste better, but be easier to cook. Check out Maggie's Facebook, Twitter, and her blog and be sure to like and subscribe!
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Most helpful customer reviews
0 of 1 people found the following review helpful. I love foods and I love cooking as well By RHONA I love foods and I love cooking as well. If you’re just like me, then let’s take a moment to take a look the goodness this book has. There are so many cookbooks I read and yet I always end up reading the same recipes that’s why I got bored but this book saved me. I saw this and in my great surprise, it’s way too different from others. The recipes are unique and yet so delicious that I am excited to try and cook those. I’m never going to stop reading this! I was too amazed by this. No regrets about reading this!
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