Cakes Regional and Traditional, by Julie Duff
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Cakes Regional and Traditional, by Julie Duff
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Shortlisted for the 2004 Glenfiddich Book of the YearJulie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes and other traditional cakes to some of the country’s premier shops, such as Fortnum & Mason. Her most treasured collection of recipes, some of them from generations of her own family which was first published to huge critical acclaim in 2003 has now been revised and updated.She says in her introduction ‘my passion for cakes can be wholeheartedly blamed on my grandmother who spent many hours letting me mix fruit cakes at the kitchen table. It was inevitable that one day I would derive pleasure from baking cakes.’This remains one of the most comprehensive collection of cake recipes published in one mammoth volume. Cakes Regional & Traditional encompasses all the traditional, historical and regional cakes from the British Isles. With the combined circulation of cake making magazines exceeding 50,000 per issue the market for this book is assured as other cake making books specialize in either wedding cakes or children’s novelty cakes and there is no one source for the hundreds of cakes which are such an integral part of British cooking.
Cakes Regional and Traditional, by Julie Duff- Amazon Sales Rank: #3696488 in Books
- Published on: 2015-10-09
- Original language: English
- Number of items: 1
- Dimensions: 9.60" h x .90" w x 7.20" l, 1.00 pounds
- Binding: Paperback
- 288 pages
Review SHORLISTED FOR THE 2004 GLENFIDDICH BOOK OF THE YEAR
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Most helpful customer reviews
1 of 1 people found the following review helpful. Great cookbook!! By Laura I use this book constantly. It is a great book for British and Irish cakes. I love the cupcake recipes as well. It has become one of my favorite dessert books of the many I own.
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